cinnamon rolls
all-purpose flour, spelt flour, sweet potato, maple syrup, milk, water, vegetable oil, eggs, cinnamon, salt, yeast, powdered sugar
sweet potato ♡ maple
soft and fluffly cinnamon rolls with sweet potatoes, maple syrup, and spelt flour as the standout ingredients
maple glaze
While still warm, the rolls are topped with a maple powdered sugar glaze, which seeps in and flavors from within.
The glaze cools to form a light shell, which makes these relatively neat to eat, by cinnamon roll standards anyways.
zero-waste
We eat sweet potato fries regularly, and the prep work leaves you with the planks but also a handful of offcuts.
This recipe was the result of figuring out what to do with those offcuts. Now they get boiled, riced, and added to this dough. It softens the crumb and adds a beautiful orange color.
ricing sweet potato odds + ends